Vision

KUMKANG BIO is

To protect the future
Clean environment safety and health
We are making it our top priority.

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KUMKANG BIO CO., LTD. is a company that researches and develops technology to recycle food waste by using it as a new resource from a carbon emission source. We are leading innovation for a sustainable future (ESG).

Our core value is to provide a solution to food waste, one of the causes of global warming and environmental problems, through resource recycling. We aim to achieve 100% resource recycling of food waste.

We also contribute to our customers and society through environmental management, quality management, safety and health management, and ethical management, and continue to innovate for a sustainable future.

Environment

We are contributing to environmental protection by effectively disposing of food waste through eco-friendly technologies.
We aim to achieve sustainable development through resource recycling through a system that composts and turns sludge remaining after food waste disposal into animal feed.
This is an expression of our will to protect the future of the Earth and make a big change.

Social

Through safety and health management, we prioritize the safety and health of all employees and fulfill our corporate social responsibility through activities that have a positive impact on the environment. By effectively disposing of food waste, we reduce environmental pollution problems in the local community and provide sustainable We will fulfill our social responsibilities to the extent possible.

Governance

We will strengthen the transparent operation and responsible management of the organization through ethical management and legal compliance, and create healthy value through management activities that fulfill our responsibilities and obligations toward the environment and society through compliance with environmental regulations.

Food waste not only causes environmental problems such as greenhouse gas emissions, but also causes economic waste due to disposal costs. The practice of reducing food waste is gaining traction worldwide.

Compared to existing food waste recycling methods, food waste can be reduced at the source , simplifying the process and reducing energy and budget for collection and transportation .

It also helps prevent the occurrence of bad odors and pests by reducing the source of generation, and improves the user environment by allowing immediate input of food and convenient use .

KUMKANG BIO aims to build a social infrastructure for food resource circulation by reducing food waste at its source and recycling food waste through resource circulation equipment .

Resource circulation begins with “interest”, “awareness”, and “sincerity” .

Zzambio / Zzambi, recognized worldwide